Once again this year, I’ve had requests for my Vodka Christmas Cake
recipe so here goes. Please keep in your files as I am beginning to get
tired of typing this up every year! 1 cup sugar, 1 tsp. baking powder, 1
cup water, 1 tsp. salt , 1 cup brown sugar, Lemon juice, 4 large eggs,
Nuts, 1......bottle Vodka, 2 cups dried fruit.
Sample a cup of Vodka to check quality.
Take
a large bowl, check the Vodka again to be sure it is of the highest
quality then Repeat. Turn on the electric mixer. Beat one cup of butter
in a large fluffy bowl. Add 1 teaspoon of sugar. Beat again. At this
point, it is best to make sure the Vodka is still OK. Try another cup
just in case. Turn off the mixerer thingy. Break 2 eegs and add to the
bowl and chuck in the cup of dried fruit. Pick the fruit up off the
floor, wash it and put it in the bowl a piece at a time trying to count
it. Mix on the turner. If the fried druit getas stuck in the beaterers,
just pry it loose with a drewscriver Sample the Vodka to test for
tonsisticity. Next, sift 2 cups of salt, or something. Check the Vodka.
Now shit shift the lemon juice and strain your nuts. Add one table. Add a
spoon of sugar, or somefink. Whatever you can find. Greash the oven.
Turn the cake tin 360 degrees and try not to fall over. Don't forget to
beat off the turner. Finally, throw the bowl through the window. Finish
the Vodka and wipe the counter with the cat.
(Thanks Kathy)
4 comments:
Could you append to this an explanation on how to break an EEG?
(Yeah, but that's the one that caught my eye.)
Now THAT's my kind of cake:)
MsN:
ROFLAMO...excellent "recipe"!
(is that batter SHAKEN and not STIRRED ???)
Well done, dear.
Stay safe (and SOBER) down there.
Sounds like a lot of work. Why knot jess dshrink e vokda???? Runn,,,,/run,,,,Fynny
Snailfeets
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